Niels is a leading authority in the world of fine wine. Working with top tier wineries and wine regions across the world he has not only built a personal connection with them but also accumulated valuable insights and understanding of the industry.
Besides Founder and Editor-in-Chief of Dutch Wine Apprentice Niels is a frequent speaker on the topic of fine wine, with a focus on positioning, distribution and fine wine sales. He still takes time to write his own reflections and articles on the Dutch Wine Apprentice website.
Join us as we celebrate World Malbec Day with Laura Catena of Catena Zapata, one of Argentina’s leading voices in wine. Discover the fascinating journey of Malbec from its French roots to global fame, and read our in-depth review of the acclaimed 2022 Malbec Argentino.
Join us behind the scenes at two-Michelin-starred Restaurant Fred in Rotterdam for the season finale of our Chefs & Cellars podcast. Discover an extraordinary lunch experience with sommeliers Axel Rosier and Daniël Gravesteijn, featuring world-class wine pairings and seafood-driven cuisine by Chef Fred Mustert.
Oxer Bastegieta is redefining Spanish winemaking with soulful, terroir-driven wines from Bizkaiko Txakolina, Rioja, and Toro. In an exclusive winemaker dinner at NOTK Rotterdam, we explored his bold philosophy, biodynamic practices, and the expressive artistry behind top-rated cuvées like Kalamity and Kuusu.
Explore the elegance and innovation of Bordeaux through an exclusive masterclass at De Echoput, featuring Château Giscours and Château Haut-Bailly. Hosted by Peter Klosse and led by estate directors Alexander van Beek and Véronique Sanders – van Beek, this deep dive into Margaux and Pessac-Léognan reveals the soul of terroir-driven winemaking.
Discover Ponting Wines: a premium Australian wine label born from the partnership between cricket legend Ricky Ponting and acclaimed winemaker Ben Riggs. Celebrating milestones on and off the pitch, these wines showcase exceptional quality from top regions like Tasmania, Barossa, and McLaren Vale.
Discover the complexity of Bordeaux wines through the exclusive Masterclass Bordeaux – An In-Depth Exploration of Terroir and Climate, hosted by Perswijn and Union des Grands Crus de Bordeaux (UGCB) in Amsterdam. Led by industry experts, this session delved into key themes such as grape varieties, soil influence, vintage variation, and the evolution of sweet wines—showcasing how Bordeaux continues to innovate in the face of climate change.
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