Discover how German wines are thriving in the Dutch market and what’s in store at ProWein 2025, the world’s largest wine and spirits trade show. From emerging wine trends to innovative formats, ProWein sets the stage for the future of the global wine industry.

Celebrate 60 years of Wijnimport J. Bart, one of the Netherlands’ leading wine importers, with highlights from their anniversary tasting featuring exceptional wines from renowned wineries like Van Volxem, Château Giscours, and Bodegas Muga. Discover the artistry, tradition, and innovation behind their curated selection of over 700 wines from 16 countries.

Discover the future of Bordeaux with Dutch Wine Apprentice’s exclusive series, Bordeaux’s Future in Fine Wine. Join us as we explore the stories of visionary winemakers shaping this iconic region, blending tradition with innovation to redefine fine wine for a new era.

Discover the remarkable journey of Domaine Alice Hartmann, where Luxembourg’s winemaking legacy meets Napa Valley innovation. From their prestigious Moselle vineyards to crafting bold Napa wines like the limited-edition “Project One,” this pioneering estate blends tradition and modernity to create world-class wines celebrated globally.

Top 10 Ribera del Duero Wines for the Holidays.

Celebrate the season with our selection of the finest Ribera del Duero wines, known for their bold, complex flavors and exceptional quality. Perfect for gifting or festive feasts, these expert- and consumer-approved wines are a must-try this winter!

In this episode of Chefs & Cellars, we explore the culinary artistry of Inter Scaldes, a legendary two-Michelin-starred restaurant in the heart of Zeeland. Join Chef Jeroen Achtien and Sommelier Tessa van de Wouw as they share their vision of blending bold innovation with timeless traditions, creating unforgettable dining and wine-pairing experiences.