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Founder and Editor-in-Chief

Niels Aarts

Niels is a leading authority in the world of fine wine. Working with top tier wineries and wine regions across the world he has not only built a personal connection with them but also accumulated valuable insights and understanding of the industry.

Besides Founder and Editor-in-Chief of Dutch Wine Apprentice Niels is a frequent speaker on the topic of fine wine, with a focus on positioning, distribution and fine wine sales. He still takes time to write his own reflections and articles on the Dutch Wine Apprentice website.

Read all publications from Niels

5 July 2024

Weingut Wittmann: Crafting Excellence in Rheinhessen

Weingut Wittmann: Crafting Excellence in Rheinhessen. Located in the heart of Rheinhessen, Germany’s largest wine-producing region, Weingut Wittmann exemplifies excellence and tradition. This winery, led by Philipp Wittmann, has gained international acclaim for its exceptional Rieslings and commitment to biodynamic practices. Our recent visit to the estate offered a glimpse into the philosophy and passion driving this […]

Niels Aarts

30 June 2024

Champagne Joseph Perrier x Brouzje: A Sparkling Collaboration

Champagne Joseph Perrier x Brouzje: A Sparkling Collaboration. Brouzje Champagne is the brand-new importer of Champagne Joseph Perrier in the Netherlands. To celebrate the start of this exclusive collaboration, an introductory tasting event took place in the Grand Hotel Karel V in Utrecht. Our Hermen speaks to Brouzje founder Hinke de Jong and Joseph Perrier export manager Paul Edgar Bredar. […]

Niels Aarts

Kazumi Uejo (DWA, left) and Ayana Misawa (Grace Wine, right).
23 June 2024

Grace Wine’s Koshu: Savoring Top-Tier Japanese Wine

Grace Wine’s Koshu: Savoring Top-Tier Japanese Wine. On a recent beautiful afternoon, around thirty wine professionals gathered at a popular Restaurant Hemel en Aarde in Utrecht, Netherlands. HermanWines organized this event to explore the top-ranked Japanese winery, Grace Wine. Ayana Misawa, the fifth generation, guided us through an eye-opening journey into Japanese wine, showcasing a range of single variety Koshu […]

Niels Aarts

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