Weingut Dr. Crusius is one of the historic cornerstones of the Nahe, combining centuries of family heritage with a precise, terroir-driven approach under the leadership of Rebecca Crusius. From iconic vineyards such as Kupfergrube, Bastei and Felsenberg, the estate produces outstanding GG Rieslings that rank among the finest expressions of modern German wine.

Discover Clau de Nell, the biodynamic soul of Anjou near Saumur, where the late Anne-Claude Leflaive’s visionary philosophy still shapes some of the Loire Valley’s most compelling Chenin Blanc and Cabernet Franc wines. From ancient vines and complex limestone soils to meticulously crafted cuvées like Anjou Blanc and Blanc de Noir, Clau de Nell stands as a benchmark for biodynamic winemaking in western Loire.

Hidden in the windy hillsides of Venteuil, Domaine des Tuileries is redefining Champagne with organic, terroir-driven wines of remarkable precision and character. Led by young winemaker Bryan Marx, this rising estate showcases the true potential of the Vallée de la Marne through its refined, low-intervention cuvées.

In 2025, Champagne house Joseph Perrier celebrates its 200th anniversary with a spectacular bicentenary event in Châlons-en-Champagne. Marking two centuries of excellence, heritage, and exceptional cuvées, the maison showcased its legacy with rare vintages, fine dining, and unforgettable festivities.

Weingut Rappenhof, a historic Rheinhessen estate dating back to 1604, is undergoing an inspiring transformation under 13th-generation vintner and architect Elisabeth Muth. With a shift to organic viticulture and a refined new identity, Rappenhof is redefining tradition while producing terroir-driven Rieslings of remarkable precision and character.

SUADELA unites Italy’s most acclaimed winemakers under one visionary label, crafting limited-production wines that celebrate regional identity and excellence. Distributed by Colaris, these exceptional cuvées showcase the diversity and quality of Italian terroir like never before.