Dutch Wine Apprentice (Est. 2020) is a leading digital platform for wine lovers and professionals in the wine industry, founded by Niels Aarts. Through articles, interviews and wine reviews, we put important wine regions and wineries worldwide in the spotlight for an international audience.
Since its start in 2020, Dutch Wine Apprentice has become one of the world’s leading platforms on wine writing. Our team of over 25 knowledgeable wine writers includes certified sommeliers, WSET graduates, and industry professionals with years of hands-on experience in leading wine regions around the world. Each writer brings
their unique expertise to the platform, offering in-depth knowledge of specific wine regions, varieties, and winemaking traditions.
We focus on fine wine producers who distinguish themselves through their unique stories and exceptional wines. These inspiring stories can be found on our website, as well as on Instagram and LinkedIn. In addition, Niels interviews influential wineries from all over the world in his podcast ‘Grape Masters’.
Alongside our focus on wine, we shine a spotlight on the world of fine dining and hospitality—where exceptional cuisine and great wine come together. We explore the dynamic connection between sommeliers, chefs, and the bottles that elevate their menus.
Through our podcast ‘Chefs & Cellars’, we take listeners behind the scenes of top restaurants in the Netherlands. Hosted by Niels Aarts, the series features conversations with leading chefs, sommeliers, and restaurateurs who share their philosophies, favorite wines, and the stories behind their wine lists and kitchens.
In addition to the podcast, we publish in-depth restaurant reviews, engaging interviews, and editorial articles that highlight the people and places shaping today’s fine dining scene.
By combining the worlds of wine and gastronomy, Dutch Wine Apprentice offers a unique perspective for professionals and enthusiasts who value quality, creativity, and the people behind the experience.
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