Central Loire: More than Sancerre and Pouilly Fumé. The Loire Valley, often called the “Garden of France” for its natural beauty, agricultural abundance, and historical richness, stretches along the longest river in France (1,006 kilometers). As the third-largest...
Baden and Spätburgunder: A Passionate Connection. Upon invitation, we recently traveled through Baden, Germany, for three days from South to North. In our previous article, we provided an overview of the region and highlighted the critical moments of the press trip....
Exploring the Heart of Sherry: A Journey through Jerez de la Frontera. With a radiant sun and an almost summer temperature, Jerez de La Frontera kindly greeted us last April. A group of Dutch journalists including Inma Muñoz as our representative, was invited to visit...
Itata Valley: Unveiling Chile’s Heritage Through its Vineyards. Nestled in the heart of Chile’s southern landscapes, Itata Valley emerges as a beacon of viticultural heritage, distinguishing itself through a profound connection to the land and a legacy of...
Exploring Moscatel & Itata Valley’s Resurgent Star, País. When it comes to Chilean wines, our minds often drift to the familiar notes of Carménère, Syrah, Carignan, and Cabernet Sauvignon. Yet, within Chile’s vast expanse of over 214,000 hectares of vineyards lies...
Old Vines: Symbol of Quality or Marketing Hype? You may have encountered the enticing term “Old Vines” or its equivalents like “Vieilles Vignes” (French), “Alte Reben” (German), and “Viñas Viejas” (Spanish) on wine labels. They...
Recent Comments