2023 Bordeaux: A Year of Complexity and Promise. The Bordeaux wine region, renowned for its exceptional vintages, faced a challenging yet intriguing year in 2023. This year’s vintage has already garnered significant attention and anticipation, particularly with...
Chefs & Cellars: A New Podcast Journey into the Heart of Fine Dining and Wine. The creators of Dutch Wine Apprentice are excited to announce their newest podcast series, “Chefs & Cellars”. This captivating podcast takes listeners on an exclusive...
Grace Wine’s Koshu: Savoring Top-Tier Japanese Wine. On a recent beautiful afternoon, around thirty wine professionals gathered at a popular Restaurant Hemel en Aarde in Utrecht, Netherlands. HermanWines organized this event to explore the...
Meron: Advancing Wine Quality Standards. Recently we had the opportunity to visit Meron, one of the leading wine laboratories in the Netherlands. Our visit gave us some interesting insights in the world of wine testing and the way wine laboratories work. Join us on a...
Alsace – Moving from Sweet Pasts to Dry and Sunny Futures. Think about the French Alsace and words like charming, cosy and sweetly come to mind. It is exactly this last word, that the Interprofessional Committee of Alsace Wines (CIVA) wants to get rid of....
Grape Masters: A New Podcast Journey into the Heart of Winemaking. The world of wine, with its rich heritage and intricate flavors, is about to be uncorked in an unprecedented manner. Dutch Wine Apprentice, a name synonymous with the passion and pursuit of winemaking...
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