[Cellar Talks] S02E05 Mosi Wines

On Friday the 26th of March we are joined by Joseph Dhafana from Mosi Wines for another edition of our talk show “Cellar Talks”. Joseph will join us to talk about his career in wine, work as a winemaker and his company Mosi Wines from South Africa.

About Mosi Wines

Mosi wines & spirits is founded by Joseph Dhafana, a winemaker and wine professional from Zimbabwe. Mosi concentrates on sourcing the best fruits from only healthy vineyards to produce excellent quality wines. They also forage ingredients for their own gin from the bushes of chirumhanzu Zimbabwe, so that they can craft a premium gin and advocate this avenue to mindfully enjoying life.

Their wines and spirits are named after family members as this is a family owned business. For now they have Chenin Blanc named after their wine maker’s son Tinashe, and a Syrah that is a tribute to our winemaker’s father. Next to that they have their own gin that is named after the whole clan.

About Joseph Dhafana

Joseph is the founder and owner of Mosi wines and spirits. Next to that he is a sommelier, wine maker, wine and spirits judge. From working as a gardener in riebeek- kasteel to becoming the seventh sasa certified sommelier in South Africa, Joseph has been lauded for his humility and for sharing his exceptional knowledge of wine with pure grace and professionalism.

On an international level Joseph also captained team Zimbabwe 2017 & 2018, which competed at the world blind wine tasting championships in France.

We are looking forward to talking to Joseph and learning from his background, experiences and Mosi wines. Be sure to tune in on Instagram Live through our Dutch Wine Apprentice account on Friday the 26th of March, 19:30h CET.

Click here for instructions on how to follow a live show on Instagram Live. If you have questions for our guest you are welcome to prepare them and e-mail them to us or send them as a direct message on our Instagram account.

You can find a link to the recording of the show here.